logo
Food safety

State-certified food controls

The work as a food inspector is demanding and requires not only the necessary specialist knowledge but also the right measuring technology. To support you in your daily work in the service of the consumer, we have approved products with which you are optimally equipped.

View products

Highly accurate temperature measuring instrument testo 112 in a kit

  • Temperature measuring instrument with PTB approval

  • Reliable precision - at low and high temperatures

  • Integrated self-check for safety before starting the measurement

  • Temperature sensors with PTB approval are optionally available

Measuring instrument kits for professional food controls

  • Precision measuring technology for demanding jobs

  • Special transport case for unrestricted mobility

Further applications

Temperature measuring instruments

Find out more

Temperature measurement

Reliable food temperature control.

Cooking oil tester

Find out more

Frying oil measurement

Simple and objective determination of the frying oil quality.

Data loggers

Find out more

Data monitoring

For a secure cold chain.

pH measuring instruments

Find out more

ph measurement

Simple pH value measurement in various media.

Measurement technology for the cold chain. Fast, easy & HACCP compliant.

Safe food all the way.

Find out more

Cultivation

Transport

Incoming goods

Storage

Production

Consumption

HACCP for downloading

Pocket Guide Food Safety

Download the exclusive application guide for free now.

To download

Legal framework incl. HACCP

Information on germ growth

What’s measured, and how?

Practical tips on using food measuring instruments

And much more ...

You might also be interested in

No results found.