Elevate Your Food Operations Today.
Boost operational excellence with solutions that cut costs, streamline processes, and ensure compliance at every step.
Ensure food quality. fulfil the HACCP concept.
Every step along the food chain must fulfil the strictest standards, in particular the HACCP guidelines.
This is where our innovative measuring devices and solutions come into play - for precision and safety.
Temperature measurement
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Frying oil measurement
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Data monitoring
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pH measurement
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Food inspections
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Discover the thousands of customers we have helped improve operational efficiency and compliance.
Are you looking for a complete solution for your food safety management?
Discover the comprehensive solution for food safety management with testo Saveris food. Our system combines sensors, software and service for HACCP and FDA-compliant monitoring. Flexibly combinable modules and seamless sensor software integration ensure reliable data recording - even in the event of WLAN or power failures. Use precise measurements, such as the TPM value for frying oil, and detailed data analyses to optimise your processes and save costs.
Reliable as always.
Easier than ever.
The free testo Smart App, the core component of the new Food BT line from Testo, gives you full control of all the important measurement parameters associated with ensuring the safety of your food and makes them available at a glance.
Efficient. Reliable. Intuitive.
The temperature of food has a decisive influence on the formation and multiplication of germs and thus on product quality and consumer health. To ensure food safety, it is therefore mandatory to control food temperatures.
Temperature measuring instruments
Our measuring devices offer you the perfect solution if you need or want to monitor the temperature of your food.
Infrared and penetration thermometer with app integration testo 104-IR BT
A measuring instrument for determining surface and core temperature with intuitive operation including seamless documentation via the testo Smart App.
Discover our variety of products.
Immersion thermometers with fixed probes
Quick measurement of the core temperature
Robust measuring devices e.g. with frozen food tip
Foldable or rigid probe
Mobile, portable
Our air temperature measuring devices at a glance
Further applications
Frying oil tester
Frying oil measurement
Simple and objective determination of the frying oil quality.
Safe food all the way.
Cultivation
Transport
Incoming goods
Storage
Production
Consumption
Legal framework incl. HACCP
Information on sprout growth
What is measured and how?
Expert tips on food measuring devices
And much more...
Food: Safety first
Particularly high safety standards apply when it comes to the production, storage, processing and preparation of food. These involve keeping food and drink as free as possible from all germs and harmful pathogens, and this can only succeed if every stage is monitored. Temperature and humidity in the storage rooms must be permanently monitored. If there are discrepancies, immediate action is needed to protect consumers and provide them with safe food. Not only is it important for all products to carry appropriate labelling indicating their origin or special storage and preservation measures, but it is also important, for example, that the cold chain is maintained without interruption. This must be verifiable in the interests of food safety. This is not possible with a simple thermometer. It requires modern temperature data loggers that record the measured data. Thanks to wireless connections, you can now even monitor cold rooms without any cable connections. The measured data can be read conveniently and independent of location via the cloud software.
In the context of food safety, the entire cold chain must also be verifiable, and it must also be possible to monitor transportation on a constant basis.
Hazard analysis
Identification of critical control points
Introduction and application of a monitoring system
Implementation of corrective measures in the event of deviations from the limit values
Implementation of evaluation measures
Preparation of documentation
Consumers: Protected by food safety measuring instruments
Consumers should be able to rely on the fact that the consumption of food is not harmful to their health but is beneficial to it. Without firm food safety measures in place, it would be more a matter of pure luck if no germs were to cause illness when consuming different foods. Sensitive food types in particular, which require permanent refrigeration and react to even the slightest interruption of the cold chain with spoilage and an explosive increase in germs, would result in complaints from consumers. It is relatively simple to ensure that food and drink are safe.
Food safety plays a major role in the production, storage and processing of food. In this respect, numerous legal requirements have to be complied with, and various limit values and recommendations have been issued. The HACCP guidelines mentioned are just one example of concepts designed to contribute to a greater level of safety in the food sector. Food safety is assisted by Testo’s measuring instruments, among others. Thermometers that measure the core temperature of food in the form of penetration thermometers are just one example. Another example is pH measuring instruments, and Testo cooking oil testers also make an important contribution to food safety.
Food monitoring should not only be possible without gaps, but it should also be efficient. The aforementioned cooking oil testers are consistent with this. These make it possible to check the cooking oil, so it no longer needs to be disposed of “just in case”. Only when it is no longer acceptable from a health point of view is it replaced by new oil. This prevents the unnecessary changing of used oil. In general, food safety measures need to be consistent with the necessary efficiency and economy within a company, and Testo’s measuring instruments can really help with this.
Complete food safety needs to not only be guaranteed by the producer, purchaser and processor, but it can also be applied at home. Here, thermometers for insertion come into play, and these indicate the core temperature of food. For example, when roasting meat and needing to ensure that the right temperature is attained inside it, private users as well as professional restaurateurs can make use of a penetration thermometer. However, Testo’s model is not only suitable for checking solid foods, but can also be used to measure the temperature of liquids. The advantages are as follows:
Safe preparation at a sufficiently high temperature
No destruction of the cooked food
Accurate and fast measurements possible
Latest Special Offers and Products
Just Released
Discover the NEW testo 16x Range
The testo 16X series delivers precise, automated monitoring for temperature, humidity, lux, UV, pressure, and CO₂. These online data loggers seamlessly integrate with the testo Saveris Cloud, ensuring compliance, efficiency, and full visibility of critical data.
Key Features:
Automated Monitoring: Eliminates manual measurements with continuous tracking.
Real-Time Alerts: Instant notifications via push or email for quick action.
Seamless Documentation: Automatic data storage and access via cloud-based software.
Versatile Applications: Twelve variants designed for food safety, pharmaceuticals, and more.
Ensure compliance, protect product quality, and streamline monitoring with the testo 16X series.
Just Released
Introducing the NEW testo 174 BT dataloggers
The testo 174 family ensures precise temperature and humidity control, easily managed via PC or mobile. These mini data loggers feature reliable data transfer (USB-C or Bluetooth) and seamless integration with the testo Smart App. With automatic data backup and professional software for analysis and reporting, they simplify indoor quality assurance.
Key Features:
Wide temperature measuring range (-30 °C to +70 °C) for precise indoor monitoring.
Reliable automatic data backup, even during battery changes.
Bluetooth connectivity (BT models) with data evaluation via the testo Smart App up to 30m.
Promotion
15% Off Selected Testo Food Safety Products
Now's the time to upgrade your Restaurant or Hospitality Business with 15% off selected Testo Food products. Don't miss this opportunity to enhance your efficiency and accuracy.
Web shop exclusive offer.
Offer valid 01/01/26 - 31/03/26