Google it! The answers to just about everything are at all our fingertips all the time, however there is also a great deal of misleading information out there on the wire. A perfect example is the amount of information generated recently on SARSCoV-2/COVID-19. Disclaimer alert; the global food supply continues to be strong and there continues to be no evidence that food or food packaging is associated with the spread of this SARSCoV-2/COVID-19 virus.
So how can you ensure you are finding the best science/fact-based information to support you, your business and most importantly your customers? Unfortunately, a one stop shop for answers to all things food safety doesn’t exist due to the complexity of our regulatory framework and the global food supply system. But you can access a large majority of information that today’s food safety professionals depend on, and we thought it might be useful to breakdown a list of some of our most trusted resources: