Robust food penetration probe (NTC)

Order-Nr.  0613 2411

  • NTC temperature sensor

  • With special handle, reinforced PUR cable

  • Measuring range: -25 to +150 °C

  • EN 13485 and HACCP-compliant

The robust food penetration probe (with a corresponding measuring instrument) enables the measurement of core food temperatures.

€ 92,00
€ 112,24 z DDV-om

Product Description

The robust food penetration probe (NTC) is used primarily for measuring the core temperature of food. The probe is EN 13485 and HACCP-compliant, making it particularly practical for use in the food sector when connected to a corresponding measuring instrument (e.g. testo 110). The special handle makes it easy to use when measuring the core temperature of semi-solid food.


Delivery Scope

 Robust food penetration probe (NTC) with fixed 1.3 m cable.
Temperature - NTC

Measuring range

-25 to +150 °C ¹⁾


±0,5 % of mv (+100 to +150 °C)

±0,2 °C (-25 to +74,9 °C)

±0,4 °C (remaining range)

Reaction time

7 s

1) Long-term measurement range +125°C, short-term +150°C or +140°C (2 minutes)

General technical data


1450 mm

Length probe shaft

115 mm

Product-/housing material

Stainless steel / GFK

Protection class


Fixed cable


Cable length

1,3 m

Diameter probe shaft tip

3,5 mm

Diameter probe shaft

5 mm

Length probe shaft tip

30 mm

Product colour



144 g