Simplicity guaranteed.

Safety guaranteed. Delicious dairy guaranteed.

Our measuring instruments work together seamlessly. High-precision HACCP certified hand-held measuring instruments are ideal for quick temperature checks during the manufacturing process of dairy products. Reliable data loggers monitor the conditions during storage and transportation.

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pH measurement with Testo – simple and efficient

Ideal for the measurement of the pH value in semi-solid, viscoplastic and liquid media
Fast, easy pH and temperature measurement with just one measuring probe
Best solution for sensitive applications, for instance in the dairy production

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testo 104-IR BT - Infrared/penetration thermometer with app connection

A measuring instrument for determining surface and core temperature with intuitive operation including seamless documentation via the testo Smart App
Measurements possible with or without app. The app measurement program supports you with the measurement, especially of (critical) control points (CP/CCP)
Tracking of measurement data for regulatory requirements and internal quality assurance

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Online data logger with display and 2 connections for TC temperature probes

Automatic measurement value documentation in testo Saveris (Cloud)
Connection to the testo Smart App:
Simple commissioning, push-alarms and dashboard
Alerts via e-mail or SMS when limit values are exceeded

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Air humidity and temperature data logger for transport monitoring

Unlimited operating time
All in one logger: PDF measurement data, configuration file and instruction manual
Immediate creation of a PDF report directly after connection to a computer
Compliant with GxP, 21 CFR Part 11 and HACCP

Good for dairy quality.

Good for business.

We take a holistic approach to food safety.
From Incoming Goods to storage. From production to retail and restaurant operations.
With food measuring instruments to suit every need, every budget and every taste.

Measurement technology for the cold chain. Fast, easy & HACCP compliant.