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Precise measurement technology for safe food
Food Temperature Monitoring Solutions.
Automated monitoring, data loggers, and HACCP-compliant measurement instruments for food retail, hospitality, catering, manufacturing, and cold storage applications.
Monitor temperature conditions throughout transportation and delivery processes.
Restaurants & Catering
Simplify HACCP compliance and ensure safe food handling with easy-to-use temperature monitoring tools.
Food Retail
Protect refrigerated stock and ensure consistent food safety across every store with real-time temperature monitoring and instant alerts.
Food Transportation
Monitor temperature-sensitive goods in transit and ensure compliance from dispatch to delivery.
Food Production & Manufacturing
Ensure full traceability and compliance with automated temperature monitoring across every stage of production.
Flawless product quality is essential throughout the foodservice and catering industry. Maintaining optimal storage and preparation conditions is critical for ensuring food safety, compliance, and customer satisfaction. Testo offers a range of reliable measuring instruments and monitoring devices designed to support quality assurance at every stage of the food value chain. From restaurants and fast-food outlets to corporate, healthcare, education, leisure, and travel catering, our instruments provide precise temperature measurements and dependable monitoring to help ensure safe operations every day.
Paperless checks and automatic deviation detection through digital quality control, enabling targeted responses.
Reduced manual effort through automated processes that focus on value-adding activities.
Optimised refrigeration controls through innovative product temperature simulation, reducing the frequency of follow-up checks and alarms.
Centralised data management and real-time transparency with robust, certified sensors that are seamlessly integrated with the software.
Regular temperature checks with the testo 104-IR BT or the testo 110 Food allow you to identify any deviations from your strict HACCP specifications at an early stage and take immediate countermeasures.
testo 104-IR BT Infrared and Penetration Thermometer
Precise measurement of the surface and core temperatures of food in a matter of seconds for reliable compliance with temperature limits.
testo 110 Food Universal Temperature Measuring Instrument
High-precision, compact and user-friendly: universal temperature measurement with App connection for simple and complete documentation.
Ensuring the quality and safety of the products sold is crucial in the food retail sector. A solution that is tailored to the specific requirements of the industry is therefore essential in order to document the required HACCP data in a compliant and efficient manner. In Incoming Goods, hand-held measuring instruments accurately record product temperatures to ensure the highest quality standards and compliance with applicable regulations. Real-time monitoring supervises storage conditions both in the warehouse and in the store’s refrigeration units, and configurable alarms ensure timely alerting.
Paperless checks and automatic deviation detection through digital quality control, enabling targeted responses.
Reduced manual effort through automated processes that focus on value-adding activities.
Optimised refrigeration controls through innovative product temperature simulation, reducing the frequency of follow-up checks and alarms.
Centralised data management and real-time transparency with robust, certified sensors that are seamlessly integrated with the software.
Food transportation temperature monitoring ensures that temperature-sensitive products remain within safe limits throughout the entire journey from dispatch to delivery. By providing continuous visibility of transport conditions, it helps maintain cold chain integrity, reduce the risk of spoilage, and support full compliance with food safety requirements.
Uninterrupted monitoring of the cold chain
Transparency over the entire distribution route
Uncomplicated handling
Robust instruments and maximum data security
Compliance with relevant existing standards, guidelines and regulations
Optimal storage conditions in distribution centres are essential in order to ensure impeccable product quality. That’s why we have developed a solution that is tailored to the specific requirements. The system enables precise monitoring of incoming goods to ensure that all products meet the highest quality and compliance standards. It also provides real-time environmental monitoring to ensure optimum storage and handling conditions and to guarantee the integrity of the products.
Digitised checks eliminate the need for paper checklists and enable automatic deviation detection for targeted responses.
Reduced manual effort through digital quality control, allowing more focus on value-adding activities.
Fewer follow-up checks and fewer alarms thanks to innovative product temperature simulation for refrigeration units.
Real-time transparency and centralised data management thanks to a robust, certified system with seamlessly integrated hardware and software.
Benefits for Your Food Business
Identify inefficient refrigeration systems early and reduce avoidable waste, downtime, and energy consumption.
Identify temperature deviations before products are compromised. Real-time alerts help prevent costly stock losses and support a reliable cold chain.
Automate routine temperature monitoring and reduce manual record-keeping, allowing teams to focus on customers, production, and operations.
Maintain accurate digital records and audit-ready temperature data to support HACCP procedures and food safety inspections.
Replace paper-based processes with automated monitoring and seamless documentation through connected measurement solutions.
Accurate measurement technology provides confidence that products are stored, transported, and prepared within required temperature limits.
Access temperature data remotely and receive immediate alerts when action is needed, even outside normal operating hours.
Deepen your knowledge
With practical insights into temperature monitoring and documented control – free to download.
HACCP Checklist
Practical HACCP guidance for incoming goods, storage, production, and service temperature monitoring.
Stay cool- how your cold chain can withstand any inspection
Learn how to identify weak points, optimise processes, and strengthen your cold chain with practical solutions.
Pocket Guide-Food Safety
Everything you need to know about food temperature control, from HACCP requirements and critical limits to accurate measurement techniques.
Temperature measurement of food
Everything you need to know about correctly determining temperatures along the entire cold chain in our free white paper.
Any questions?
We have the right expert for your needs.
Find the right expert for your individual requirements and schedule your personal consultation today!
testo Smart App
One App for all applications
In addition to the usual precise measurements, discover effortless, reliable and HACCP-compliant digital documentation in future.
