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Embracing the Digital Revolution:

How Third-Party Food Safety Audits Can

Adapt to Modern Software Systems

by Eric Moore

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Executive Summary:

The retail food industry is experiencing a digital transformation and investment in technology to boost operational efficiency and food safety management software is emerging as key ingredient in the overall recipe. This white paper explores the impacts digital food safety management systems will have on third-party food safety audits. It examines the need for adaptation, the challenges and opportunities presented by digital tools, and strategies for third party audit providers and their customers auditors to thrive in this evolving landscape.

Receive the entire piece now!

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Eric Moore

Director of Product Safety and Regulatory Compliance

Testo North America

emoore@testo.com

215-806-4717

Ensure food quality. Fulfill HACCP concept.

Every step along the food chain must meet the strictest standards, especially the HACCP guidelines.
This is where our innovative measuring devices and solutions come into play – for precision and safety.

Temperature measurement of food

Temperature measurement

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Determine the quality of the frying oil with a Cooking Oil Tetser

Cooking Oil Measurement

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Monitoring temperature and humidity in food production

Data monitoring

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pH measurement in food

pH measurement

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Food Safety Guidelines

Food controls

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Food measurement technology with seamless app integration

Reliable as ever.

Simple as ever.

With the free testo Smart App, the heart of Testo's new Food BT line, you have all the important metrics related to food safety fully under control and available at a glance.

Efficient. Reliable. Intuitive.

The new Food BT line from Testo
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