Food probe, stainless steel (IP67), with Teflon cable resistant to temperatures of up to +392°F (short-term to +482°F)
NTC temperature sensor
Heat-resistant probe cable
Measuring range: -50 to +150 °C
EN 13485 and HACCP-compliant, water-protected according to IP 67
The stainless steel food probe (NTC) is above all used for measuring the core temperature of foods. The fact that the probe is EN 13485 and HACCP-compliant, along with it being water-protected (according to IP 67), is particularly practical for use in the food sector. In addition, it is heat-resistant, because the probe cable is made of PTFE
Temperature - NTC
Temperature - NTC
Measuring range
-58.0° to 302.0 °F / -50 to +150 °C ¹⁾
Accuracy
±0.5 % of mv (212° to 302 °F) / ±0.5 % of mv (+100 to +150 °C)
±0.4 °F (-13° to 166.8 °F) / ±0.2 °C (-25 to +74.9 °C)
±0.7 °F / ±0.4 °C
Reaction time
8 sec
1) Long-term measurement range +125°C, short-term +150°C or +140°C (2 minutes)
General technical data
General technical data
Weight
4.51 oz. / 128 g
Dimensions
65 in. / 1660 mm
Length probe shaft tip
0.591 in. / 15 mm
Diameter probe shaft
0.157 in. / 4 mm
Diameter probe shaft tip
0.118 in. / 3 mm
Cable length
4.921 ft. / 1.5 m
Fixed cable
yes
Protection class
IP67
Housing
Stainless steel
Length probe shaft
4.921 in. / 125 mm
Product colour
silver
Waterproof stainless steel food probe (NTC) with 1.6 m fixed cable.
