testo 108 - Digital Food Thermometer (Waterproof)

Order-Nr.  0563 1080

  • For carrying out temperature checks in the food industry

  • Ready to go. One probe temperature sensor included, further type K and T temperature sensors (optional) can be connected

  • Digital food thermometer also waterproof with connected probe sensor (IP67 protected)

  • HACCP and EN 13485 compliant

For super-fast spot checks and reliable results. The testo 108 waterproof food thermometer for measuring temperatures during food production, processing and storage. For carrying out super fast and reliable temperature checks during food production, processing and storage.

Delivery time: 3 – 5 working days

Shipping costs

£ 89.00
£ 106.80 incl. VAT

Product Description

Overview

Temperature measurements are one of the most essential elements of quality control in the food industry. But there are two conditions which have to be met. They have to be fast and they have to be reliable.

The testo 108 digital food thermometer ticks the box on both counts. It is fast. It is reliable. And there are added benefits too...

  • Ideal for all sectors of the food industry. From buying to transport, from storage to production and control
  • Protective softcase and type T thermocouple probe sensor included
  • Super fast measurements, super reliable readings
  • Easy to use with self-explanatory keys and large, easy-to-read display. No need for lengthy instructions
  • Hygienic: softcase and food thermometer/sensor can be easily cleaned under running water
  • HACCP and EN 13485 compliant

Areas of application for the testo 108 digital food thermometer

Ideal for use during transport or storage of food, in restaurants, canteen kitchens or system catering: the testo 108 digital food thermometer enables you to integrate your temperature measurements effortlessly into your daily routine while making sure that the quality of your food complies with HACCP regulations.

 

Delivery Scope

testo 108 waterproof digital food thermometer (thermocouple type T and K), probe temperature sensor type T, softcase can be cleaned under running water, calibration protocol.

Temperature - TC Type K (NiCr-Ni)

Measuring range

-50 to +300 °C

Accuracy

±0.5 °C (-30 to +70 °C)

±0.5 °C ±0.5 % of mv (Remaining Range)

Resolution

0.1 °C

Temperature - TC Type T (Cu-CuNi)

Measuring range

-50 to +300 °C

Accuracy

±0.5 °C (-30 to +70 °C)

±0.5 °C ±0.5 % of mv (Remaining Range)

Resolution

0.1 °C

General technical data

Reaction time

10 s (measured in moving liquid)

Dimensions

140 x 60 x 24.5 mm

Operating temperature

-20 to +60 °C

Housing

ABS / ABS-PC fibre glass 10%

Protection class

IP67 with TopSafe

Measuring rate

2 measurements per second

Standards

EN 13485

EU-/EG-guidelines

2004/108/EG

Battery type

3 AAA micro batteries

Battery life

2500 h (typical, at 23 °C)

Display type

LCD

Display size

one-line

Display function

with status line

Storage temperature

-30 to +70 °C

Weight

150 g (instrument incl. battery, without soft case)

Air probes

£ 46.90
£ 56.28 incl. VAT
£ 46.90
£ 56.28 incl. VAT

Immersion/penetration probe for food measurements

£ 65.00
£ 78.00 incl. VAT
£ 32.90
£ 39.48 incl. VAT
£ 34.90
£ 41.88 incl. VAT
£ 65.00
£ 78.00 incl. VAT
£ 87.00
£ 104.40 incl. VAT
£ 109.00
£ 130.80 incl. VAT
£ 99.00
£ 118.80 incl. VAT
£ 44.90
£ 53.88 incl. VAT
£ 99.00
£ 118.80 incl. VAT
£ 87.00
£ 104.40 incl. VAT
£ 75.00
£ 90.00 incl. VAT

Surface probes

£ 99.00
£ 118.80 incl. VAT
£ 99.00
£ 118.80 incl. VAT
£ 85.00
£ 102.00 incl. VAT
£ 115.00
£ 138.00 incl. VAT
£ 46.90
£ 56.28 incl. VAT
£ 259.00
£ 310.80 incl. VAT
£ 99.00
£ 118.80 incl. VAT
£ 52.00
£ 62.40 incl. VAT
£ 119.00
£ 142.80 incl. VAT
Magnetic probe (TC Type K)

Order Number: 0602 4892

£ 129.00
£ 154.80 incl. VAT
£ 46.90
£ 56.28 incl. VAT
£ 34.90
£ 41.88 incl. VAT

immersion/ penetration probes

£ 12.90
£ 15.48 incl. VAT
£ 76.00
£ 91.20 incl. VAT
£ 32.90
£ 39.48 incl. VAT
£ 89.00
£ 106.80 incl. VAT
£ 34.90
£ 41.88 incl. VAT
Immersion tip, flexible, TC Type K

Order Number: 0602 5792

£ 20.90
£ 25.08 incl. VAT
Immersion tip, flexible, TC Type K

Order Number: 0602 5793

£ 27.90
£ 33.48 incl. VAT

Accessories

£ 11.90
£ 14.28 incl. VAT
£ 45.90
£ 55.08 incl. VAT

Monitoring product temperatures

In the area of food production and meal distribution, the correct heating up and temperature of the food play a crucial role in terms of controlling germ/bacteria generation and reproduction on the food dishes, as well as controlling the consumption temperature.

  • Measurement directly during the production process/or after food preparation
  • Ensuring the necessary temperature: regarding germs/bacteria, but also quality specifications “defined internally”; (e.g. when heating chocolate it must not be heated too much/too quickly)

Advantages of testo 108:

  • Ease of operation and use
  • Waterproof instrument and probe (IP67)
  • Conforms to HACCP and EN 13485
  • Can be used universally

Temperature checks in incoming goods

The temperature check measuring task in incoming goods is to ensure that the temperature of supplied goods complies with (statutory) regulations and that the goods can be “safely” accepted and used for further processing.

Both the temperature between the products and the core temperature of foods can be measured.

In most cases, data is entered on a form and documented for subsequent traceability. In addition to the measured value, the date, time and user are noted.

If the temperature of the supplied goods complies with statutory regulations, these can be accepted and processed.

Advantages of testo 108:

  • Ease of operation and use
  • Waterproof instrument and probe (IP67)
  • Conforms to HACCP and EN 13485
  • Can be used universally

Temperature check during storage

The temperature check measuring task for storage is to ensure that the temperature of goods complies with (statutory) regulations and that the goods can be “safely” accepted and used for consumption (maintaining the cooling chain).

For contact measurements, a measurement is normally taken from between the products (carton packaging, frozen foods), and a core temperature is measured. In cases of doubt, a core measurement is of interest. Our frozen food probe 0603 3292 is inserted into the frozen food for this purpose.

This refers to both storage in cold storage warehouses/refrigerated transport means and refrigeration for sales counters (e.g. in supermarkets).

Advantages of testo 108:

  • Ease of operation and use
  • Waterproof instrument and probe (IP67)
  • Conforms to HACCP and EN 13485
  • Can be used universally