Robust food penetration probe with special handle

Order-Nr.  0613 2411

  • NTC temperature sensor

  • EN 13485 and HACCP-compliant

  • With special handle, reinforced PUR cable

  • Measuring range: -25 to +150 °C

Robust food penetration probe with special handle, IP 65, reinforced cable (PUR) and reinforced protection against buckling

Product Description

The robust food penetration probe (NTC) is used primarily for measuring the core temperature of food. The probe is EN 13485 and HACCP-compliant, making it particularly practical for use in the food sector when connected to a corresponding measuring instrument (e.g. testo 110). The special handle makes it easy to use when measuring the core temperature of semi-solid food.

 

Delivery Scope

 Robust food penetration probe (NTC) with fixed 1.3 m cable.
Temperature - NTC

Measuring range

-13.0° to 302.0 °F ¹⁾ / -25 to +150 °C ¹⁾

Accuracy

±0.5 % of mv (212.0° to 302.0 °F) / ±0.5 % of mv (+100 to +150 °C)

±0.4 °F (-13.0° to 166.8 °F) / ±0.2 °C (-25 to +74.9 °C)

±0.7 °F (remaining range) / ±0.4 °C (remaining range)

Reaction time

7 sec

1) Long-term measurement range +125°C, short-term +150°C or +140°C (2 minutes)

General technical data

Length probe shaft

4.5 in.

Fixed cable

yes

Cable length

1.3 m

Diameter probe shaft tip

0.1 in. / 3.5 mm

Diameter probe shaft

0.2 in. / 5 mm

Length probe shaft tip

1.2 in. / 30 mm